Flavor Profile:
You can expect a sweet and balanced cup with flavors of dried fig, butterscotch, and a creamy milk chocolate body.
I’ve always believed those who enjoy decaf are the true coffee lovers. It’s always our goal to find exquisite decaf coffees that express clarity and depth of flavor so those who are caffeine-sensitive can still experience the wonder of coffee.
This particular lot was carefully curated for its cup profile and its potential to shine once decaffeinated. During the water process, the green coffee is pre-soaked to expand the beans for caffeine extraction. The hydrated coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed, the green coffee is re-dried and re-bagged for transport. The extract solution is then filtered of its caffeine and recycled for reuse.
This coffee is sourced from Café Orgánico Marcala, S.A. (COMSA), a co-op in Marcala, Honduras, whose foundation is rooted in human wellbeing. Through its initiatives, COMSA educates more than 1,500 producer-members to live successfully and harmoniously with nature.
*Decaffeination process and co-op information provided by Royal Coffee.*
ROASTED IN OCEANSIDE · GROUND HOW YOU LIKE IT · SHIPPED THE WEEK YOU ORDER ·
We do not buy lots off a list. Siri travels to origin, sits with the producers, and keeps going back season after season. Five years with the same farm is not a slogan, it is a working relationship where both sides can plan.
That is why this coffee tastes the way it did last year, only better.
However you already make coffee is fine. If you want to get more out of the bag, start here.
Medium grind, water just off the boil, roughly sixty grams of coffee to a litre. Sweeter and more layered.
Fine grind, eighteen in and about thirty six out over thirty seconds. Adjust from there to taste.
Drip machine, French press, milk, oat, ice. There is no wrong way to drink your own coffee.
Two easy ways in. Neither of them requires you to already know what you like.
Sit at the bar and try five to ten side by side. Thirty five dollars, and you pick as you go.
A gift card lets them pick their own bag from whatever is on the bar that week, and it works on anything in the shop.
